Meatgistics Podcast: From Animal To Edible

Go from Animal to Edible with the Meatgistics Podcast presented by Walton’s Inc. In each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky, and snack sticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.

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Episodes

The ”G” is Silent

Friday Jan 14, 2022

Friday Jan 14, 2022

Listen along as Jon and Austin discuss a grab bag of topics. We've been gone for a while and wanted to ensure you haven't forgotten about us. So, here's the guys sampling a deli favorite, discussing the difference in USDA cuts, and they pose a potential dilemma of dating a vegan. Enjoy!
https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Sight Set Delivered

Monday Jan 03, 2022

Monday Jan 03, 2022

Listen along as Jon and Kurt Ratzlaff from Backcountry Hunters & Anglers (BHA) get together again and discuss a little of everything. They dive into the deer processing class coming to Walton's January 8th, new Walton's and BHA associated products, and did somebody say… beer? Hear that and other meat news and stories now, enjoy!
 
https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Merry Christmas!

Monday Dec 27, 2021

Monday Dec 27, 2021

Listen along as Jon and Austin wish you all from Walton's a Merry Christmas! We've been busy with holiday sales, so this may not be the typical podcast you're used to. However, we still dive into some meat news and stories from the week. So sit back, relax and enjoy the holidays. We know we will!
 
https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

It’s Huntin’ Season!

Friday Dec 10, 2021

Friday Dec 10, 2021

Listen along as Jon sits down with Eric Brown from Pass It On Outdoor Mentors. They dive into the great work Eric and his team do year in and year out, talk proper hunting etiquette & how not to burn bridges with owners over their land. Plus, spring-loaded birds? Hear all that right now, with Meatgistics!
 
https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Monday Nov 29, 2021

Listen as Jon and Kurt Ratzlaff talk about their recent hunting trips!  Jon went after Pheasant at the Kansas Governor's Ringneck Classic in Colby KS, and Kurt went for Elk in southern Colorado with his Son-in-law.  Kurt also discusses some hunting mishaps from this year, and they both enjoy a nice glass of Whiskey!
 
https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Inflation Fever

Friday Nov 19, 2021

Friday Nov 19, 2021

Listen along as Jon and Austin discuss anything and everything meat. They dive into and recall a great night of gun raffles, the big 4 in chicken, and the science and ethics of 3D-printed meat. Hear that and plenty more right now, with the Meatgistics Podcast!
 
https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Jonny Got His Gun

Friday Nov 12, 2021

Friday Nov 12, 2021

Listen along as Jon and Austin discuss anything and everything meat. They dive into and recall a great night of gun raffles, the big 4 in chicken, and the science and ethics of 3D printed meat. Hear that and plenty more right now, with the Meatgistics Podcast!
 
https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

All Sheeps and sizes

Thursday Nov 04, 2021

Thursday Nov 04, 2021

Listen along as Jon and Patrick discuss what’s happening in the world of meat. From wild game conservation efforts, to the increase in lamb consumption across the nation Walton’s and Meatgistics has your meat news covered. Come join us and hear about some not so jolly ranchers and find out which kind of STEAKholders we’re talking about! Enjoy.
 
https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Friday Oct 29, 2021

Listen along as Jon and Austin go in-depth about the picking process in the warehouse, what's on the horizon here in Wichita, and they talk about some top-selling sausage seasonings. You'll be in for a surprise as to what made the top 3, who knew our customers were such morning people!
 
https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Full of Flavor

Thursday Oct 21, 2021

Thursday Oct 21, 2021

Listen as Jon and Austin discuss a bunch of new flavors to try out from Walton's! They eat a bratwurst with chocolate mole added, dive into which seasonings are not on their shortlist of favorites, and help shed some light on what's really happening to independent ranchers. Check it out, and join the discussion at Meatgistics.
 
https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

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